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Malai Kofta
Malai Kofta

Before you jump to Malai Kofta recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to malai kofta recipe. To make malai kofta you only need 22 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Malai Kofta:
  1. Get 1 cup grated paneer
  2. Get 1/2 cup grated boiled potatoes
  3. You need 1 tsp corn flour
  4. Take Salt as per taste
  5. Take 3 tbsp Chopped dry fruits
  6. Prepare 1/2 tsp kasuri methi
  7. Get 1/2 tsp mango powder
  8. You need 1 tbsp chopped ginger
  9. Prepare 1 tbsp chopped green chillies
  10. Provide 1 tbsp chopped coriander leaves
  11. Use 2 chopped tomatoes
  12. Use 1 cup chopped onions
  13. Prepare 1 tsp ginger paste
  14. You need 1 tsp garlic paste
  15. Get 1/2 tsp turmeric powder
  16. Use 2 piece green cardamom
  17. Use 1 small piece cinnamon stick
  18. Prepare 3 cloves
  19. Prepare 1 tsp Kashmiri red chilli powder
  20. Take 5 cashews
  21. Prepare 1 tbsp fresh cream
  22. You need Oil for frying
Steps to make Malai Kofta:
  1. In a mixing bowl bowl add grated paneer and potatoes mix it then add corn flour, finely chopped ginger and green chillies, salt as per taste, mango powder, chopped coriander leaves mix it nicely
  2. Then take a small portion from the paneer dough mixture make a cylinder shape then flat the middle of the kofta and put some chopped nuts then seal the edges
  3. Once done deep fry it until golden brown, once done take them out and keep it aside now make a gravy,For this heat a Kadhai add oil then add the whole garam masala then add chopped onions,tomatoes, cashews
  4. Turmeric powder sauté until the tomatoes get soft once done turn off the heat then in a blender blend it into fine purée then strain the mixture into a Kadhai add kasuri methi, Kashmiri red chilli powder, salt cook it for few minutes once done turn off the flame add cream.. now take plate place few koftas pour some gravy on it and is ready to serve.. serve this with roti or rice..

In this delicious restaurant style malai kofta recipe, the kofta are made with paneer and potatoes. I have had malai kofta only once in my life time. And finally once got it too and thought I should post malai kofta in this. Silly right, but somehow I tried malai kofta as well. This malai kofta recipe is a vegetarian delight made of paneer and potato balls in a rich tomato Mmmm.

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