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Moong Dal Dahi Bhalla
Moong Dal Dahi Bhalla

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The ingredients needed to make Moong Dal Dahi Bhalla:
  1. Take 1 bowl moong dhuli dal
  2. Take 1 pinch baking soda
  3. Get to taste Salt
  4. Provide to taste Red chilli powder
  5. You need 1/4 tsp chat masala
  6. Provide 1/4 tsp amchur powder
  7. Get as needed Green coriander leaves for garnishing
  8. You need 1 cup curd
  9. Take 3-4 tsp meethi chutney
  10. Prepare 1 pinch bhuna jeera
Instructions to make Moong Dal Dahi Bhalla:
  1. Soak the dal for 6_7hrs.
  2. Then drain extra water,grind it and make a smooth paste.let it rest and mix the salt and baking soda.
  3. Now deep fry and soak in cold water
  4. Serve it with curd and mithi chutni or garnish with coriander leaves and pomegrette.

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