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We hope you got insight from reading it, now let’s go back to matar paneer #matarpaneer recipe. You can have matar paneer #matarpaneer using 17 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Matar Paneer
#matarpaneer:
- Prepare 1 Big onion
- You need 2 medium tomatoes
- Prepare Ginger garlic crushed
- You need 1/2 tsp Cumin seed
- Use 1/2 tsp Turmeric Powder
- Use 1 Tsp Kashmiri chilli powder
- Get 1/2 Tsp normal chilli powder
- Get 1 Tsp Coriander Powder
- Use 1/2 tsp cumin powder
- Take 1/2 tsp Garam Masala
- Use 1/2 cup Cream or more
- Use 2 Green chilies
- Provide Coriander leaves for garnish
- You need 250 gm Paneer
- Use 1/2 cup Peas
- Get butter / oil
- Get Kasuri Methi
Instructions to make Matar Paneer
#matarpaneer:
- Heat butter and oil in pan add cumin seed.. Add chopped onion sauté till soft,then add ginger garlic crushed sauté till raw smells leave, then add all dry ingredients turmeric powder,chilli powder,coriander powder,garam Masala,cumin powder cook till oil separate.
- Then add the tomatoes i also used some from tin tomatoes (optional) cook well. Then use the hand blender and just crush it don’t make it a purée just add little water according to the consistency.. Once cooked add the paneer and peas and cook for while.Add salt to taste
- Then add the Cream and kasuri Methi and cook for few minutes and add the slit green chilies cook for few minutes and garnish with coriander leaves..
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