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The ingredients needed to prepare Roti upma (leftover):
- Use 8-10 Leftover Roties
- Prepare 2 Onion chopped
- Get 2 Green chilies finely chopped
- You need 5-6 Curry leaves
- Use White Sesame seeds
- Get 1 tsp Mango powder
- Provide 1 tsp Mustard seeds
- Prepare 1/2 tsp Turmeric powder
- Get 1/2 tsp Red chilli powder
- You need 1 tsp Sugar
- Use to taste Salt
- Get Oil for tempering
Instructions to make Roti upma (leftover):
- Cut roti in very tiny pieces. Assemble all ingredients. Mix well.
- Heat oil in a Kadhai. Add mustard seeds. Once it pops add curry leaves, & onions. Saute well till onions translucent. Add green chillies, sesame seeds. & Roties including all spices. Saute for 5 minutes. Once all spices mix well. Switch off flame.
- Serve hot with curd.
You can layer your chapati with anything that suits your fancy, anything that is available. There are many ways and many dishes you can be renewed or reused it such as leftover Dhokla you can prepare Sev Khamani, Leftover Khichdi you can reuse it. Roti upma recipe (Thinkstock Photos/Getty Images). Quick recipe with leftover chapatti/roti Many times in the kitchen we end up having extra rotis by the end of. Trouvez des images de stock de Chapati Noodles Upma Leftover Roti Top en HD et des millions d'autres photos, illustrations et images vectorielles de stock libres de droits dans la collection. recipe post is a unique one and uses leftover idli to make flavoured idli upma recipe. finally, do visit my other south indian breakfast recipes collection with this post of idli upma recipe. it includes recipes.
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