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Dahi Phulkiyan / Simple Phulkiyan
Dahi Phulkiyan / Simple Phulkiyan

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We hope you got insight from reading it, now let’s go back to dahi phulkiyan / simple phulkiyan recipe. To make dahi phulkiyan / simple phulkiyan you need 12 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Dahi Phulkiyan / Simple Phulkiyan:
  1. Get 250 gm Baisun (gram flour)
  2. You need 500 gm Yogurt
  3. Prepare 2 medium & 1 small Onions Finely chopped
  4. Prepare Green chillies
  5. Provide Salt
  6. You need 1 tbsp Red chillies pwd
  7. You need 1 tbsp crushed coriander seeds
  8. Get 1/4 tsp soda
  9. You need 2 tbsp dry coriander leaves
  10. Prepare 2 cloves garlic
  11. You need 2 pinch cumin seeds
  12. You need 200 ml Oil
Steps to make Dahi Phulkiyan / Simple Phulkiyan:
  1. For Phulkiyan: Take baisun in a big bowl, now add water and mix it well to make fine paste.
  2. Now add salt, red chillies pwd, soda, crushed coriander seeds, onions and fry coriander leaves. Mix it well.
  3. Take 3-4 tbsp oil in a fry pan and shallow fry Phulkiyan in a low to medium flame. You can add oil 1-2 tbsp oil in every batch of frying. Put fried Phulkiyan in a separate plate.
  4. For Yogurt: Add salt, roasted cumin pwd, green chillies & garlic paste in yogurt. Mix it well. Now add a glass of water and mix it well.
  5. Now add fried Phulkiyan in yogurt and slightly mix it.
  6. At last pour 3 tbsp oil in a fry pan, add 2 pinch cumin seeds and 4 round red chillies. Then bhangar the dahi Phulkiyan.
  7. You can eat dahi Phulkiyan with roti/ zeera rice.
  8. You can also eat only Phulkiyan with chutneys and roti/rice.
  9. You can eat both of them in lunch/ dinner.

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