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The ingredients needed to prepare Shahi paneer bites:
- Use 150 gm leftover shahi paneer
- Use 4 tbsp mainda
- Provide Water(for paste)
- Prepare 8 round bread slice
- Take 1 amul grated cube
- You need Oil for frying
Instructions to make Shahi paneer bites:
- Dry out the leftover shahi paneer gravy. Take a round cut bread slice and grated cheese.
- First we take round bread slice then put dry shahi paneer on it and again put bread slice. Then coat with mainda paste. Heat the oil. Cook shahi paneer bites at low flame
- Garnish with fruits. Serve with sauce
Red chilly powder (kashmiri) - a pinch. Curry - add the above pureed curry. LEENA SPICES - Shahi Paneer Cheese Masala - Gluten Free Spice Blend - No Salt, Color Or Presative Mix - Enjoy Indian Tikka Mattar Mutter Fresh Curry - Authentic Pure Quality Seasoning. Originating from India's Moghul cuisine, shahi paneer is a cheese curry that is prepared with paneer Often referred to as the Royal paneer, traditionally, it is prepared during special occasions and. Shahi Paneer Recipe, Learn how to make Shahi Paneer (absolutely delicious recipe of Shahi Paneer ingredients About Shahi Paneer Recipe: Soft cottage cheese pieces served in thick tomato gravy.
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