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Can Fast Food Be Healthy?
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We hope you got benefit from reading it, now let’s go back to paneer chilli dosa recipe. You can cook paneer chilli dosa using 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Paneer chilli dosa:
- Use 4 cup dosa batter
- Prepare 2 tbsp oil
- Provide 2 tbsp butter
- Provide 1 cup chopped paneer
- You need 1 cup chopped cabbage
- Provide 1/2 cup chopped capsicum
- Take 1/2 cup chopped onion
- Use 1/4 cup chopped tomatoes
- You need to taste Salt
- Get 2 tbsp chopped green onions
- Take 1 tbsp chopped garlic
- Take 1 tbsp tomato sauce
- Take 1 tsp soya sauce
- Prepare 1 tsp red chilli powder
- Use 1/2 tsp black pepper powder
Instructions to make Paneer chilli dosa:
- Heat oil in kadhai, add garlic followed by onion and other chopped vegetables saute and then add paneer and green onions
- Now add salt,both sauce, black pepper, red chilli and mix it paneer chilli filling is ready.
- Make a dosa on non-stick tawa with half cup dosa batter
- Apply some butter, add filling and fold it.Serve with garlic chutney.
This is a hot spicy delicious Starter that melts in Mouth. Here is the recipe of Chili Paneer I prepared for lunch today. I have to admit that this is by far the best Chili Paneer I've cooked, so, this blog is not only. Chilli Paneer Wrap - Classic Indo-Chinese fusion: Pan-seared paneer & veggies cooked in a mixture of Soy Sauce and Szechuan Sauce, wrapped in a roti. Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum and soy sauce.
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