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We hope you got benefit from reading it, now let’s go back to aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce recipe. To make aloo kofta with spiced tomato sauce potato balls with spiced tomato sauce you only need 21 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Aloo Kofta with Spiced Tomato Sauce

Potato balls with Spiced Tomato Sauce:

1. Get 450 g potatoes
2. Use 100 g frozen peas
3. Provide 3 spring onions, finely chopped
4. Get 1 green chilli, deseeded and very finely chopped
5. You need 1/2 tsp cumin powder
6. Take 1/2 tsp coriander powder
7. Prepare 1/2 tsp salt or to taste
8. Use 2 tbsp white flour make a batter with water not to thick & not to thin
9. Provide as needed Bread crumbs
10. Use Oil for frying
11. Provide 🌻FOR THE SAUCE:
12. Get 2 Tbsp oil
13. Prepare 1 onion finely chopped
14. Provide 1 tsp ginger & garlic paste
15. Get 1 tsp turmeric powder
16. You need 2 tsp coriander powder
17. You need 1 tsp paprika
18. You need 1/2 tsp red chilli powder
19. Take 4 tomatoes, skinned and chopped
20. You need 250 ml water
21. You need Fresh Coriander / mint for garnish

Steps to make Aloo Kofta with Spiced Tomato Sauce

Potato balls with Spiced Tomato Sauce:

1. Boil the potatoes until soft. Peel and mash. Cook the peas and add them to the potato, breaking them down slightly.
2. Add the spring onions, chilli, coriander, spices, lemon and salt. Mix well and form into 18 balls. Roll each one in flour better then coat with bread crumbs knocking off any excess.
3. Make the sauce by heating the oil and frying the onion for 3-4 minutes until softened. Add the garlic, ginger paste and spices and cook for 2 minutes. Stir in the tomatoes and water and cook until the tomatoes have broken and the sauce has thickened.
4. Heat the oil in a wok or deep pan. Fry the koftas in batches until golden. Drain on kitchen towel and serve covered in the sauce. Garnish with coriander / mint.
5. Enjoy !

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