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Matar paneer masala
Matar paneer masala

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We hope you got benefit from reading it, now let’s go back to matar paneer masala recipe. You can have matar paneer masala using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Matar paneer masala:
  1. You need 200 grm paneer
  2. Use 150 gram Peas
  3. Use 2 Tomato
  4. Use 3 onine
  5. Use 3,4 gralic
  6. Get 1/2 Ginger
  7. You need 3 green chilli
  8. You need 1 tsp turmeric powder
  9. Prepare 1 tsp red chilli powder
  10. Get 1 tsp coriander powder
  11. Take to taste Salt
  12. Use 1/2 tsp Cumin seeds
  13. Provide 4-6 tsp oil
Instructions to make Matar paneer masala:
  1. Firstly in a pen hit up oil and add cumin seeds, turmeric powder,tameto,garlic,green chilli, onine, ginger and mix it well.now add all masala Coriander powder,red chilli powder and salt coock it to 5 min
  2. After coock all let it cool down.now add it in mixture jar to make it gravy and now in a same pen add oil
  3. Add gravi and garam masala and cook it properly.now add panner and Shredded panner
  4. Now add Peas mix it well.mater panner masala is ready to serve
  5. Serve it with roti and onine

How To Make Vegan Matar Paneer or Tofu Matar Masala? Garnish with chopped coriander leaves and serve hot. Vegan matar paneer or tofu matar masala tastes great with rice or naan or flatbread. Matar Paneer Masala, Veg spices, Non-veg spices, Blended spices, Ready to cook, Kolhapuri Spices, Indian Spices provider Rajesh Masale. Matar Paneer/ Paneer Matar Masala is a popular Punjabi influenced Paneer dish in India.

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