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The ingredients needed to cook Kofta aloo:
- Provide Half cup oil
- Provide 1 tbs red chilli powder
- You need Half tbs turmeric powder
- Prepare 1 tbs coriander powder
- Get to taste Salt
- Get 2 tbs ginger garlic paste
- You need 1 cup yogurt
- Use 2 small tomato paste
- Take 2 medium size onion paste
- Prepare 1 fried onion
- Get 5 medium size potato
- Use 2 glass water
Steps to make Kofta aloo:
- First take a pot add oil Onion till brown add red chilli powder turmeric powder coriander powder tomato onion paste ginger garlic paste cooked until oil comes up add 22 koftay and youghurt leave it for 5 to 6mins……. add water potatoes and cover it for 30min after 30 min add garam masala….. garnish with coriander leaves
- Serve with chappati
One of the popular paneer dishes for any special occasion. Serve with naan, roti or over the plain rice. The Aloo Kofta and the Layered Pineapple Cake made the special appearances on the table for all of his special occasions and special requests. That was before we had kids and then the frequency. The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy.
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