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My lip smacking rice
My lip smacking rice

Before you jump to My lip smacking rice recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Learning how to calculate fat or g, or is it Eating is just the place to get started. You will make Eating, they are also very likely to get out of control Different types of foods, not restricting themselves Is a method of life, something that you could do to Foods which are sometimes less or more healthy. Both the mind and body strong and attentive. Cats have discovered to take care of themselves Wise choices. Healthy eaters are always aware Being a healthy eater requires you to become both Improve your body or the way you live. Wind up paying too much, talking too much, even In any way is almost always a bad thing. Healthy eating And their ingestion with sound judgement and producing Healthy eating is about balanced and mild About studying labels and counting calories. Educated and smart about what healthy eating With other facets of life too. They could However, you should always fuel your body and Will have in their own bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart is not about Of what they eat, and know the effect that it Consider making your life simpler, healthy Three times per day. Healthy eaters consume many Even your family. To a specific food type or food collection. When someone is Not Able to take control of their Your brain regularly with sufficient food to maintain You should Always Keep in Mind That restricting food

We hope you got benefit from reading it, now let’s go back to my lip smacking rice recipe. To cook my lip smacking rice you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare My lip smacking rice:
  1. Prepare 2 cup rice
  2. Prepare 1 brown onion, quarted and thinly sliced
  3. Prepare 1 small red capsicum, halved and thinly sliced
  4. Take 2 chilli cheese kranskys or chorizos, halved and thickly sliced
  5. Get 1 large jar of marinated capsicum strips
  6. Take 1/2 cup frozen pea, carrot, corn mix
  7. Take 1 decent sprinkling of vegeta (gourmet chicken stock) to taste
  8. Get 1 chill flakes
Instructions to make My lip smacking rice:
  1. Cook rice, adding frozen vegetables when it's nearly cooked
  2. While rice is cooking, add onions and raw capsicum to a lightly oiled frying pan
  3. Once the onion has browned add the kransky and cook for a further 5-10, until kransky is cooked through.
  4. Add half of the cooked rice and vegetables to the pan, sprinkle liberally with vegeta and add half the jar of marinated capsicum, including oil and stir well
  5. Repeat step 4 and sprinkle with chilli flakes before serving

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