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Masala Kadali Kofta Curry
Masala Kadali Kofta Curry

Before you jump to Masala Kadali Kofta Curry recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to masala kadali kofta curry recipe. You can have masala kadali kofta curry using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Masala Kadali Kofta Curry:
  1. Prepare 3 raw banana boiled
  2. Use 2 boiled potatoes
  3. Get 2 onions chopped
  4. Get 2 chopped green chilli
  5. You need 1 tsp sambhar masala
  6. Use to taste Salt
  7. Prepare 2 tbsp wheat flour
  8. Provide as needed Oil for frying and cooking
  9. Take 1 big tomato chopped
  10. Use 1 tsp sugar
  11. You need 1 tsp cumin powder
  12. You need 1 tbsp ginger garlic paste
  13. Take 1 tsp turmeric powder
  14. Provide 2 tbsp malai for garnish
Steps to make Masala Kadali Kofta Curry:
  1. Boil and peel the raw banana and potato. In a plate take mashed potato, banana, one chopped onion, one chopped green chilli, salt to taste, wheat flour, samber masala mix well and make 12 balls (kofta)
  2. Heat oil in a kadai fry all Kofta till light brown in colour. keep aside.
  3. Heat 2 tbsp oil in a kadai. Then add chopped onion, chopped tomato, ginger garlic paste mix well, add chopped chilli, cumin powder, salt to taste, sugar and turmeric powder cook for 2 minutes. Then add 1 cup water for gravy. When it attains boiling point then add kofta, again cook for 1 minute. Garnish with malai serve hot.

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