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Before you jump to Malai kofta recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to malai kofta recipe. To cook malai kofta you only need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Malai kofta:
- Use 1 Cup Malai
- Prepare 1 cup Milk ,
- Prepare 250gm paneer
- Use 8 ,almond ,kaju
- Provide 5, ,elaichi
- Take As needed Water,kasuri metthi,boiled potato
Instructions to make Malai kofta:
- First grade boiled potato and grade paneer,now add salt,masal and mix it well.
- For kofta filling,grade paneer,some almond cutting,Coriander leaf.
- Now fry it and take it rest.
- Now take milk on bowl,a and add some malai now add koftas on it and salt,turmeric and kasuri methi with and surprise ingredients of paste of crushed almond,kaju and elaichi paste and mix it well.
In this delicious restaurant style malai kofta recipe, the kofta are made with paneer and potatoes. I have had malai kofta only once in my life time. And finally once got it too and thought I should post malai kofta in this. Silly right, but somehow I tried malai kofta as well. This malai kofta recipe is a vegetarian delight made of paneer and potato balls in a rich tomato Mmmm.
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