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Porridge Beans
Porridge Beans

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The ingredients needed to cook Porridge Beans:
  1. Use 3 cups Brown beans
  2. Prepare 1 Onion
  3. Get Crayfish powder
  4. Use 4 red peppers
  5. Take Cow skin
  6. Use Smoked fish
  7. Take leaves Pumpkin
  8. Prepare Salt
  9. Get Seasoning
  10. Use Plantain
Instructions to make Porridge Beans:
  1. Prep all the ingredients present for the dish.
  2. Boil beans for an hour and if using a pressure cooker 30 minutes.
  3. Beans is ready
  4. It's time to add all our ingredients together but first I preheat the pan and add my palm oil
  5. Then I add the smoked fish, cow skin and leave to fry for some minutes before i finally add my blended red peppers and onions in with a 1 teaspoon of salt.
  6. When the sauce is ready I add my cooked beans to it and stir properly so the beans can absorb all the sauce.
  7. When the beans has absorbed the sauce properly then I add the crayfish powder to the mix and continue stirring
  8. Now the porridge is ready I add the final ingredient which is my pumpkin leaves.
  9. Now my beans porridge is ready
  10. The next step is to fry the plantain, which I slice and rub with a pinch of salt to taste more flavourful.
  11. Now our dish is ready to be served.

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