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Fried chorizo and cabbage
Fried chorizo and cabbage

Before you jump to Fried chorizo and cabbage recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to fried chorizo and cabbage recipe. To make fried chorizo and cabbage you only need 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Fried chorizo and cabbage:
  1. You need 1 large onion (chopped or sliced)
  2. Use 1 garlic clove (finely chopped)
  3. Use 250 grams cabbage (I used British savoy)
  4. Provide 2 tbsp extra virgin olive oil
  5. Use 1/2 tsp black pepper
  6. Take 1/2 tsp Salt
  7. Prepare 1/2 tsp hot chilli powder
  8. Get 1 tsp Worcestershire sauce
  9. Get 50 grams chorizo
  10. You need 1 chicken oxo cube
  11. Take 50 ml hot boiling water
  12. Prepare 25 ml white wine
Instructions to make Fried chorizo and cabbage:
  1. heat the olive oil in a large pan or wok.
  2. add the onion and garlic and fry for about 5 minutes or until lightly browned.
  3. reduce the heat to medium and add the cabbage. I also added extra olive oil here
  4. season with salt, black pepper and hot chilli powder.
  5. add the chorizo
  6. fry for 10-15 minute or until its cooked, stirring often
  7. Heat the water and dissolve the cube.
  8. add the water and wine to cabbage and cook for a further 5 or so minutes
  9. leave to rest for a few minutes and serve.

This chorizo sausage recipe uses LOTS of my homemade produce and our lovely green cabbage from the garden plot. If you're a gardener looking for delicious ways to use up your produce…. Bacon, cabbage and a touch of butter. The perfect constellation of flavors when time is not on your side. Fried cabbage with bacon is perfect for breakfast, lunch or dinner.

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