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Besan ka paratha
Besan ka paratha

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We hope you got benefit from reading it, now let’s go back to besan ka paratha recipe. You can cook besan ka paratha using 17 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Besan ka paratha:
  1. Use 2 cup Baesan
  2. Use 1 cup Flour
  3. Use Salt according to your taste
  4. Take 1 tsp Red chili powder
  5. Get 1 tsp Red chili crushed
  6. Prepare 1 Onion mediam (shopped)
  7. You need 1 tsp Coriander powder
  8. Provide 1 tsp Haldi powder
  9. Get 1 tsp Chat masala
  10. Prepare leaves Qasori mehti few
  11. Use Green coriander
  12. Prepare Mint
  13. Get 5-6 Green chili
  14. Use 1/2 tsp Ajwain
  15. Take 1/2 tsp Soda
  16. You need 1/2 tsp Roasted &crushed cumin seed
  17. Use Water as you required
Instructions to make Besan ka paratha:
  1. Baesan mein tamam ingredients add kar ke achy sy gondh lyn or 15 minutes ke liye cover kar ke rakh daen….
  2. Ab Atty ki medium size ki ball bana ly or roti ki trha bail lyn..tawae py roti Daly or ek side ko halka sa paka lyn or palat lyn phir thora ghee add kar ke achy sy dono side paka lyn…or chutney ke sath serve kryn

Home » Besan ka paratha (Gram Flour Chapati). Cook it till both the sides become little crisp and golgen brown. De savoureux beignets indiens à la farine de pois chiche. Sattu ka paratha is truly banaras ka khana. Sattu is a flour of roasted gram and it is available in banaras very easily.

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