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The ingredients needed to prepare Paneer cheese paratha:
- Take 200 gms paneer
- Use 2 cubes cheese
- Provide 1 onion finely chopped
- Provide 1 small capsicum finely chopped
- Get 2 green chilli finely chopped
- You need 2 grated garlic cloves
- Use 1 inch grated ginger
- Prepare Handful chopped green coriander and spring onion
- Use To taste salt chat masala red chilli powder
- Use As required oil or butter
- You need as needed Wheat flour dough adding salt and oil
- Prepare as per need For serving tomato ketchup dates tamarind chutney and mayonnaise
Instructions to make Paneer cheese paratha:
- Prepare wheat flour dough adding oil salt and water
- Take all ingredients as shown
- Grate ginger and garlic
- Grate paneer cheese and add chat masala red chilli powder and salt. Mix all ingredients well lightly
- Make two rotis spread paneer mixture evenly on one roti cover it with another roti… Roll it lightly
- Heat iron tawa and cook Paratha with needed oil or butter
- It's ready to serve
Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese). This is a good breakfast option. Paneer paratha can be served by it self or enjoy with any gravy based dish. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice.
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