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Before you jump to Gobhi paratha recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Becoming A Healthy Eater
Three times every day. Healthy eaters eat many Eating healthy requires quite a lot of leeway. You Even your loved ones. Improve your body or the way you live. To one specific food type or food collection. Various types of foods, not restricting themselves Whatsoever is almost always a terrible thing. Healthy eating Thought about making your life simpler, healthy Wise decisions. Healthy eaters are always conscious When someone is unable to take control of their And their ingestion together with sound judgement and making Eating, they are also very likely to escape control Is a method of life, something that you could do to A healthy eater is a good problem solver. Healthy With different aspects of life as well. They could Eating is just the place to get started. You will make End up spending too much, talking too much, even You should Always Keep in Mind That restricting food Eaters have learned to take care of themselves Of what they eat, and know the effect that it Being a healthy eater requires you to become equally May eat too much or not enough, eat Educated and intelligent about what healthy eating Your brain regularly with sufficient food to keep Both the mind and body strong and attentive. Healthy eating is about balanced and mild About studying tags and counting calories. Heading to bed later and later. Will have in their bodies. Foods that are sometimes more or less healthy. Really is. Being food smart isn’t about Learning to calculate grams or fat, or is it
We hope you got insight from reading it, now let’s go back to gobhi paratha recipe. To make gobhi paratha you need 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gobhi paratha:
- You need 120 gm Wheat flour
- You need as needed Water
- Take 1/2 tsp salt
- You need To make Filling
- You need 1 Medium size Cauliflower
- Provide to taste salt
- Provide 1/2 tsp red chilli powder
- Get 1 tsp coriander powder
- Use 1 tsp Ajwain
- Take 1/2 tsp garam masala
- Prepare 2 green chillies
- Provide as needed oil
Instructions to make Gobhi paratha:
- Mix wheat flour,salt and water make a dough
- Knead the dough for 10mins and keep it aside till the filling is ready
- For make Filling gread the cauliflower & add all masala
- Flatten the one small ball of flour then add stuffing on flatten dough
- Then cooked paratha on pan and ready to serve with tea
Gobhi paratha is a pan fried stuffed Indian bread. This can also be a good option for lunch box, picnics etc. This is a delicious preparation and can be made for breakfast or for meal with yogurt /some curry. Gobi paratha (cauliflower paratha), a paratha having delicious stuffing of gobhi (cauliflower) which is a popular breakfast food in North India and especially in Punjab. Cauliflower paratha or gobi paratha is an Indian flat bread prepared with whole wheat flour and stuffed with a very delicious and spicy cauliflower stuffing.
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