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We hope you got insight from reading it, now let’s go back to dhaba style vegetable curry recipe. You can cook dhaba style vegetable curry using 19 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Dhaba style Vegetable curry:
- Prepare 1 cup carrot
- Get 1 cup potatoes
- Prepare 1 cup beans
- Take 1 cup green peas
- Prepare 1 cup onion
- Prepare 1 cup tomatoes
- Prepare 1 tsp ginger, garlic paste
- You need 1 tsp coriander leaves
- Get 2 tbsp ghee
- Use 1 tsp oil
- Take 4 kaju / cashew
- Provide 1 tsp turmeric powder
- Use 1 tsp cumin seeds
- Prepare 1 tsp coriander & Cumin powder
- Take 2 tsp (as per taste) red chilli powder
- Take 2 tsp (as per taste) salt
- Get 2 tsp sugar
- Use 1 tsp kasuri methi
- Use 1 tsp garam masala
Instructions to make Dhaba style Vegetable curry:
- Take a pan with water boil it by adding onions and garlic cloves ginger, tomato, kaju boil it nicely upto turns colour done. After cooling of boiled items grind it fine paste.
- Take another pan add oil and Ghee heat it add Cumin seeds carrot, potatoes fry it first next add capsicums, green peas, beans fry nicely and add turmeric powder, Cumin & coriander powder, salt, red chilli powder, garam masala, kasuri methi fry it nicely and add grinded paste of onion tomato kaju paste mix it well with adding water boil it nicely garnish with coriander leaves.
Everyone who's tried it loves it! The best dhaba style chicken curry recipe! Spicy, hot, fragrant curry made with ground spices, onions and tomatoes, and perfect for a family lunch or dinner. Dhaba Style Anda Curry (Andey Ki Curry). Anda curry is famous North Indian Style curry popular in Dhabas (Indian road side restaurants) which is packed with mega flavors!
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