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The ingredients needed to make Nabaratna Curry:
- Provide 400 gm Paneer
- Take 1 cup Carrots
- Take 1 cup Beans
- Use 1 cup Cauliflower
- Use 3-4 pieces Green chilli
- Take 1 cup Chopped Tomato
- Provide 1 cup Green peas
- Use 1/2 cup Cashew nuts
- You need 1/2 cup Raisin
- Get 1 tbsp Ginger paste
- Prepare 1/2 cup Capsicum cubes
- Take 1/2 cup Bell peppers cubes
- Take 1 tbsp Butter
- Get 1 tbsp Oil
- Prepare 1 tsp Cumin seeds
- You need 2-3 pieces Red chilli whole
- Use Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole)
- You need to taste Salt
- You need Sugar little bit
- Take 1 tsp Black pepper
- Take 1 tsp Cumin powder
- Prepare 1 tsp Coriander powder
- You need 1 tsp Garam masala powder
- Take 2 cup Milk
- Provide 2 tbsp Fresh cream
Steps to make Nabaratna Curry:
- Heat oil in a pan add cauliflower and fry 5-6 min and set aside.
- Heat butter in the same pan add cumin seeds, red chilli whole and some spices and saute till the fragrent.
- Add ginger paste and cumin powder & coriander powder and saute 1-2 min then add tomato and green chilli and saute.
- Then add carrots and beans and peas and saute.
- Cover and cook it 3-4 minutes. Then add fried cauliflower and paneer, cashew nuts and raisin and mixed.
- Add salt, pepper and sugar and mixed up. Cover and cook atleast 6-7 min.
- Then add capsicum and bel peppers and mixed and again cover and cook.
- Add milk and stir and cook it 5-6 min then add garam masala powder and fresh cream and serve hot.
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