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The ingredients needed to make Aloo Pyaz Paratha:
- You need 2 cup whole wheat flour
- Provide 1 tsp melted ghee
- Use 1/5 tsp salt
- Provide Water as required
- You need 2 boiled potatoes, mashed
- Prepare 1 onion chopped finely
- You need 2 green chillies chopped
- Prepare Salt as required
- Get 1/3 tsp carom seeds (ajwain) crushed
- You need 1 tbsp chopped green coriander
- You need 1 tbsp chopped green onion leaves chopped
- Get 1/2 tsp cumin powder
- Provide 1/2 tsp chaat masala
- Get 1/4 tsp garam masala
- Take 1 tsp melted butter
- Prepare Ghee to roast parathas
Steps to make Aloo Pyaz Paratha:
- In mixing bowl taka wheat flour, salt and ghee. Mix well. Add water to form a soft dough. Rest dough for 10 minutes.
- Make the stuffed masala with the ingredients from boiled potato to melted butter.
- Divide dough and stuffing to 6 equal parts. - - Roll a dough ball to a small circle. Keep stuffing at the center.
- Make a square size and roll out to a paratha. - - Heat paratha on hot pan. Cut this paratha into halves.
- Roast well both the sides with ghee. Serve hot with chutney/curd. - Thanks
Enjoy delicious aloo ka paratha in Urdu.آلو Aloo Ka Paratha Recipe (Step by Step). آلو کا پراٹھا. knead flour well and make balls. Aloo Paratha is one of my favourites. Initially, when I tried aloo paratha, all the stuffing used My kids love aloo paratha very much. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily.
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