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The ingredients needed to cook Chilli Garlic Paratha:
- Use For dough
- Get 1 cup wheat flour
- You need 1 tsp oil
- You need 1/2 tsp salt
- Get Butter:-
- Get 1 tbsp butter
- You need 3 green chilli
- Prepare 5-7 cloves garlic
- Use 1 small piece ginger
- Take 1/2 tsp oregano
- You need 1/2 tsp chilli flakes
- Take as per need Butter for cooking
- Provide as required few coriander leaves
Instructions to make Chilli Garlic Paratha:
- Knead the soft dough
- Make a paste of ginger garlic & chilli
- Mix this paste with butter add oregano & chilli flakes
- Take little big portion of dough dust with dry flour & roll it like a big chapati
- Then spread butter put some coriander leaves
- Roll it and fold again…press little with fingers and roll with light hands
- Heat a tawa and roast like paratha with butter
- Paratha is ready to serve
People who bought PARATHA - Kawan Chili Garlic Paratha - Also Viewed. This vegetarian Chilli Kothu Paratha is one such dish that combines the best of Indian and Chinese To a large wok, add vegetable oil and let it heat. Add the chilli, ginger and garlic and let them fry for. Everything you need to make this Chili Garlic Paste is right in your fridge and pantry. It has a medium heat level so it won't burn your mouth but if you want to make it spicier, you.
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