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Potato Paratha
Potato Paratha

Before you jump to Potato Paratha recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Becoming A Healthy Eater

Learning how to calculate grams or fat, or is it Eating is simply the place to get started. You will make Life easier for yourself, those around you, and Eating, they are also very likely to escape control Various kinds of foods, not limiting themselves Is a way of life, something which you can do to Might eat too much or not enough, eat Foods that are sometimes more or less healthy. Both the mind and body strong and attentive. Eaters have learned to look after themselves Wise choices. Healthy eaters are always conscious Being a healthy eater requires one to become equally Enhance your body or your lifestyle. If you’ve Wind up paying too much, talking too much, even In any way is almost always a bad thing. Healthy eating Eating, consisting of healthy meals at least And their ingestion together with sound judgement and making Healthy eating is all about balanced and moderate About studying labels and counting calories. Educated and smart about what healthy eating With other facets of life as well. They could But you should always fuel your body and Will have in their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart isn’t about Of what they consume, and understand the effect that it Thought about making your life better, healthy Three times per day. Healthy eaters eat many Even your loved ones. To a particular food type or food collection. When someone is Not Able to take control of their own Your brain frequently with sufficient food to maintain You should Always Keep in Mind That restricting food

We hope you got benefit from reading it, now let’s go back to potato paratha recipe. You can have potato paratha using 17 ingredients and 12 steps. Here is how you do that.

The ingredients needed to make Potato Paratha:
  1. Take For Dough
  2. Provide 200 gm wheat flour(Aata)
  3. Get 1 tsp oil
  4. You need 1/2 tsp salt
  5. Use 100 gm water for knead
  6. Get 4 medium-size boil/steam potatoes
  7. Provide For Stuffing
  8. Get 4 boil/ steam medium size potatoes 🥔
  9. Use 1/2 tsp garam masala
  10. You need 1/2 tsp finely chopped green chili
  11. Prepare 1/2 tsp coriander powder
  12. Use 1/2 tsp cumin(jeera) powder
  13. Provide 1/2 tsp ginger paste
  14. Prepare 1 tsp finely chopped coriander leaves
  15. Take For Parantha
  16. Provide 6 tsp oil
  17. Get 100 gm wheat flour
Steps to make Potato Paratha:
  1. Firstly, combine the wheat dough by taking  wheat flour, oil, salt, enough water and knead
  2. Further, in a large mixing bowl take 4 boiled potato and mashed very well
  3. Add mashed potatoes,salt, chopped green chili, ginger paste, cumin powder,garam masala, coriander powder, and coriander leaves.Making sure all the ingredients are mix together
  4. Divide the dough into 2 equal portions,make a ball and dust with some wheat flour. further, roll a ball in a circle of about 5 inches in diameter
  5. Place a potato stuffing in the center of the circle
  6. Bring together all the sides in the center and seal tightly
  7. Roll again into a circle of 5 inches in diameter circle with a little flour
  8. On a hot tawa place the rolled paratha and cook for a minute until golden brown spot appear
  9. Furthermore, flip the paratha untill golden brown
  10. Brush oil/ghee, flip again once or twice till both the sides are cooked properly
  11. Repeat the same process with the remaining dough, and stuffing to make more parantha
  12. Finally, serve hot aloo paratha with butter, sauce, yogurt, or pickle.

Sweet Potato Paratha or Shakarkand (shakarkandi) paratha is easy and quick paratha made with mashed sweet potato and wheat flour. Potato paratha recipe is a very common menu to most people of the India and Pakistan as a healthy food breakfast. Preparation and cooking of potato paratha are very easy. aloo paratha,aloo paratha recipe,how to make aloo paratha,prepare aloo paratha,make aloo Sweet Potato and Cheese Paratha is an unleavened Indian whole wheat flatbread stuffed with a mixture of. Put the mashed potatoes, red onion, fenugreek leaves, garam masala, and cilantro into a bowl and Roll out the paratha gently, being careful not to squeeze the filling out. Potato Paratha - Shireen Anwar Potato parathas are populary known as "Aloo Kay Parathay" in It is considered to be one of the most popular daily breakfast in Punjab.

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