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Before you jump to Aloo ka paratha recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to aloo ka paratha recipe. You can have aloo ka paratha using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo ka paratha:
- Provide 2 potatoes
- Use 1 onion
- Get 1 tbsp Chilli powder
- Use 1 tbsp Turmeric powder
- Take as per taste Salt
- Provide As needed Coriander
- Use as required Wheat flour
- You need 4 tablespoon oil
Steps to make Aloo ka paratha:
- Boil potatoes, then peel them and smash the potatoes.
- Mix all ingredients in the mashed potatoes.
- Prepare the wheat flour dough as you prepare for a roti. Then put all ingredients in it.
- Take a pan and heat it on a medium flame. Then cook your paratha for atleat 3 minutes. Then it's ready to serve.
Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily. Specially in Punjab Aloo Paratha is staple for breakfast.
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