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White fried rice with potato and vegetable soup
White fried rice with potato and vegetable soup

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We hope you got benefit from reading it, now let’s go back to white fried rice with potato and vegetable soup recipe. You can have white fried rice with potato and vegetable soup using 16 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make White fried rice with potato and vegetable soup:
  1. Take For the fried rice
  2. Use 1 1/2 cup parboiled rice
  3. Use 2 tbs butter
  4. Provide to taste Salt
  5. Prepare 1/4 cup peas
  6. Use 1/4 cup diced carrot
  7. Prepare 1 hand full of chopped spinach
  8. You need For the soup
  9. Provide 4 medium size irish potatoes thinly sliced with,potato peeler
  10. You need 1/4 small cabbage roughly chopped
  11. Provide Thinly sliced carrots
  12. Use Small size onion finely chopped
  13. Prepare 1 large scotch bonnet sliced
  14. You need to taste Salt
  15. Use Seasoning cube to taste
  16. You need Water to cook
Instructions to make White fried rice with potato and vegetable soup:
  1. Add the butter in a cooking pan and allow it to melt, then add all your veggies and stir fry them in the butter. Then add the parboiled rice and mix well then cover for few minutes to allow it cook
  2. Now for the soup, add all the veggies and sliced potatoes in a cooking pan, add all your seasonings, water and drizzle some vegetable oil and cover it to simmer for 10-15 minutes on a medium heat or untill the potatoes are fully done
  3. Now serve your fried rice in a shaped bowl of your choice and turn upside down on a serving tray and garnish with sliced carrots. Now serve it with your potatoes and vegetable soup

It's warm and comforting but also a vegan nutrition-rich meal! Make the lemon rice soup grain-free by using chopped potatoes instead of rice. My favourite foods are fresh fish, soups and salads. I like to drink tea and coffee as well as lots of water. What I eat depends on the weather.

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