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The ingredients needed to prepare Chicken masoor pulao:
- Use 1 cup whole masoor dal(here we get both small & big in size) 3/4 cup oil
- Take 1 kg chicken,
- You need 2 spoon curd
- Get 1 block maggi cube
- Take Masala
- Prepare 1 pod of garlic
- Prepare ,1 inch ginger,
- Get 8 green chillies,
- Take 1 tsp cumin seeds,
- Use 1 cup coriander leaves)
- Take 1 sliced onion
- Take 8 black pepper,
- Get 5 green cardamom,
- Prepare 2 bay leaves,
- Prepare 1 stick cinnamon,
- Get 1 tsp cumin seeds
- Provide 1 black cardamom
- Provide 3 cups basmati rice soaked in water for at least 10 mins
- You need as required Salad(1 cup curd,1 chopped onion,1 chopped tomato,1 green chilli chopped,1 tsp salt & some coriander leaves)
- Get 2 Some potatoes chopped,
- Get 2 tsp salt
- You need 2 cups of water
Instructions to make Chicken masoor pulao:
- First soak the lentils in warm water(use big size masoor dal) now grind the masala(pic2)slice the onion and remove the whole garam masala.
- Now heat oil in a big vessel, then add onion and garam masala and saute till onions are brown.now add the grinded masala,salt and curd.saute few minutes.
- Now add the chicken pieces and mix well,now add potatoes with lentils and simmer for 5 mins with closed lid.now add rice with 2 cups of water.check seasoning
- Now when most of water is absorbed by rice give a mix,add little water and cover the lid with cloth.simmer on slow flame for 5 to 10 mins and off flame.open the lid after 5 mins(pic2)give a slight mix.pulav is ready
- Mix all above ingredients of salad and serve with hot pulav and enjoy(decorate with fried onions and coriander leaves)
Learn how to make best Masoor Pulao Recipe, cooking at its finest by At Masala TV you can check complete Masoor Pulao Recipe in Urdu and English. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. Instant pot and stovetop versions included. Out of ideas for weeknight dinners? Keema Masoor Pulao and Tandoori Chicken - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our authentic cl.
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