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Easy and delicious matar pulao/ Peas rice !
Easy and delicious matar pulao/ Peas rice !

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We hope you got insight from reading it, now let’s go back to easy and delicious matar pulao/ peas rice ! recipe. You can cook easy and delicious matar pulao/ peas rice ! using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy and delicious matar pulao/ Peas rice !:
  1. Provide 2 cups rice
  2. Take 1 cup peas (matar)
  3. Get 2 medium size sliced onion
  4. Provide 2 tbsp oil heaped
  5. Provide 1 tspn cumin seeds
  6. Get 4 cloves
  7. You need 1 bay leaf
  8. Use 1 star anise flower
  9. Take 2 tspn of salt
  10. Use 3 cups water
Instructions to make Easy and delicious matar pulao/ Peas rice !:
  1. First of all in a pot add oil and add sliced onion
  2. Along with all the spices make it light yellow colour cook it for 5 minutes
  3. Then add 1 cup of peas I used frozen you can use fresh and cook it for 5 minutes
  4. Also add salt according to your taste
  5. Then add 3 cups of water for 2 cups of rice (so here comes the trick) always add 1 cup extra water as compare to your rice I took 2 cups of rice so I added 3 cups of water your pulao rice will always comes out perfect
  6. Then after adding water add soaked rice in the pot
  7. When little bit water left around 1 cup slow down the flame cover the lid and put on dum (simmer) for exact 10 minutes not more than that
  8. After 10 minutes your peas pulao is ready to serve
  9. Make it enjoy the delicious flavour
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