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We hope you got benefit from reading it, now let’s go back to aloo parantha in square shape recipe. To make aloo parantha in square shape you need 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Aloo Parantha in Square shape:
- Use 2 balls of wheat flour dough
- Prepare 1 boiled potato
- Get to taste As taste salt
- Use 1 onion chop
- Take 1 tsp green coriander
- Provide Half tsp tsp ajwain
- Get 2 pinch redchilli powder
- Provide 1 tsp pure ghee
Instructions to make Aloo Parantha in Square shape:
- Potato mashed and mix all masala and onion.
- Stuffing r ready.
- Make a two parantha for square shapes.
- Then apply aloo stuffing and spread aloo
- Then cover with second square shape parantha and seal properly.
- Tawa hot put parantha fry for both sides spread pure ghee.
- Then parantha r ready serve with curd.
Parathas are made plain or variety of different fillings, but potato filling is most popular. Then divide the potato filling into six parts and shape into balls. Some days it would be Aloo paratha, another day Gobi Paratha and yet another time Paneer Paratha. Paratha's are also great to pack in a tiffin for lunch They keep soft for longer. This makes it easy for her to enjoy parathas.
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