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Before you jump to Baja Dip recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to baja dip recipe. To make baja dip you only need 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Baja Dip:
- Get 1 tablespoon butter or margarine
- Provide 1 onion, minced
- You need 2-3 jalapeño peppers, minced
- Get 2 cloves garlic, minced
- Use 3 plum tomatoes, minced
- Take 1 box frozen chopped spinach
- You need 8 oz. cream cheese, softened
- Get 1 cup half & half
- Get 1 1/2 cups shredded Monterey Jack cheese
- Prepare 1 tablespoon red wine vinegar
- You need Salt and pepper
Instructions to make Baja Dip:
- Defrost spinach. Squeeze as much water from it as possible.
- Preheat oven to 350°.
- Melt butter in large skillet over medium-high heat. Add onions, jalapeños and garlic. Season with salt and pepper. Saute for about 5 minutes.
- Reduce heat to low. Add tomatoes, spinach, cream cheese and half & half. Stir until cream cheese is melted.
- Remove from heat and add Monterey Jack cheese, red wine vinegar and season with salt and pepper. Stir until well combined.
- Pour into baking dish and bake for 15 minutes or until lightly brown and bubbly.
- Enjoy with tortilla chips. If you find that the dip is too spicy for your liking, try it with lime tortilla chips. The lime flavor helps cut down the spiciness.
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