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We hope you got benefit from reading it, now let’s go back to besan ki tikki ki sabzi recipe. You can have besan ki tikki ki sabzi using 25 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Besan ki Tikki ki Sabzi:
- You need For gravy :
- Take 2 Onions medium finely chopped
- Provide 2 Tomatoes pureed/crushed
- Prepare 2 Green chilli chopped
- Use 1/4 tsp Jeera
- You need to taste Salt
- You need To taste Red chilli powder
- Take 1/2 tsp Turmeric piwder
- Get 1/2 tsp Coriander powder-
- You need 1/2 tsp Garam masala -
- You need As needed Coriander leaves to garnish
- Provide 1 tbsp Oil
- You need For Tikki :
- Get 1 cup Besan
- Get 1 Onion medium finely chopped
- You need 2 Green chilli finely chopped
- You need 1 tsp Coriander leaves
- Prepare to taste Salt
- Take 1/2 tsp Red chilli powder
- You need 1/4 tsp Turmeric powder
- Get 1/4 tsp Baking Soda
- Use 1/2 tsp Poppy seeds
- Use 1/4 tsp Anar dana crushed
- Take 1 tbsp Butter
- Use As needed Oil for frying
Steps to make Besan ki Tikki ki Sabzi:
- In a bowl mix all ingredients and make firm dough.
- Give shape of tikki. - Deep fry on medium hot oil. - Keep aside.
- Now for gravy : - - In a pan heat oil.
- Put jeera then put finely chopped onion and chillies.
- Cook till pinkish colour. - Now add crushed tomatoes.
- Cook for 5 mins. Then add all dry spices.
- Cook till oil saperates. - Put 1 glass of water. Bring it to boil.
- Put all fried tikkis. - Mix gently.
- Cover and cook for 10 mins on low flame.
- Besan ki tikki ki sabzi is ready. Garnish with coriander leaves. - Serve with Roti/Phulkas.
Some people also known as besan ki tikki. Gatte ki sabzi is a traditional Rajasthani curry that is commonly prepared in most households. Watch the video and read the step-by-step procedure with ima. This sabzi is commonly prepared in most households as a part of their daily meals. The besan is made into spicy dumplings and is deep-fried.
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