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We hope you got insight from reading it, now let’s go back to tawa pulao / pav bhaji masala rice recipe. You can have tawa pulao / pav bhaji masala rice using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Tawa pulao / pav bhaji masala rice:
- Provide 2 cups cooked rice
- Use 1 onion chopped
- You need 1 tomato chopped
- Get 1/2 cup capsicum chopped
- Provide 2-3 tbsp chopped carrot
- Use 1/2 cup frozen peas
- Prepare 1-2 boiled potatoes diced
- Provide 2 tbsp butter / oil
- Use 1/2 tsp cumin seeds
- Use 2 tbsp pav bhaji masala
- Prepare 1/2 tsp garam masala
- Get 1 tsp red chilli powder
- Prepare to taste Salt
- Get 1/4 cup water
Instructions to make Tawa pulao / pav bhaji masala rice:
- Heat 2 tbsp butter in a nonstick fry pan or tawa, add 1/2 tsp cumin seeds and let them crackle
- Now add 1 chopped onion and cook for 2 minutes
- Add 1 tsp ginger-garlic paste and saute for 1-2 minutes
- Now add chopped carrot,capsicum and tomatoes mix well and cook for 2-3 minutes with lid till tomatoes get soft
- Now open the lid and add dry spices,gram masala,pav bhaji masala,salt,and red chilli powder mix well add 1/4 cup of water and cook for 3-4 minutes
- Now add boiled potatos and peas in masala mix well and saute fo 1 or 2 minutes
- Add cooked rice mix well…and cook for 2-3 minutes and its done, serve hot
Tawa Pulao is a popular street food in Mumbai. Cooked rice is mixed with Pav Bhaji Masala in the same tawa. Tawa Pulao is a quick and easy to make Pulao Variety rich in vegetables and Pav Masala Flavor. Tawa Pulao is a popular street dish of Mumbai that is very similar in style to Pav Bhaji. The secret behind this flavorful Tawa Pulao is that it's mixture of spices that Turn of the heat add garam masala, cilantro and lemon juice, stir gently making sure rice and vegetables are coated with spices evenly.
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