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Greens pulao n onion raita
Greens pulao n onion raita

Before you jump to Greens pulao n onion raita recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to greens pulao n onion raita recipe. To make greens pulao n onion raita you need 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Greens pulao n onion raita:
  1. Take 150 GM's basmati rice
  2. Get 100 gms Spring onion
  3. Take Carrot 2 medium
  4. Use Methi leaves 50 gms
  5. Provide Green chillie1
  6. Use 250 ml water
Steps to make Greens pulao n onion raita:
  1. Sorte all greens in slow fire.when done add water n let it boil for few minutes
  2. Add rice n water, salt to taste in rice cooker. Serve hot. Enjoy..

Serve cheese matar pulao hot and if packing for tiffin cool a little. Serve cheese onion matar pulao with Indian curry or pickles, roasted papad or any raita that you wish to. Raitas make a great cooling and refreshing sidedish for any spicy biryani, pulao. View top rated Onion raita recipes with ratings and reviews. Pineapple raita recipe - how to make pineapple raita my blog : Cucumber raita Beetroot raita Onion raita Ladiesfinger or bhindi raita Prep Time. looking green pulao with simple onion raita and papads.

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