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The ingredients needed to prepare Honey and ketchup glanced chicken drumsticks:
- Prepare 1 packet chicken drumsticks
- Prepare Basil
- Get Garlic
- Prepare Ginger
- Provide 1 bottle Ketchup
- You need Honey
- Provide Soy sauce
- Take Oil for frying
- Prepare Tandoori Masala
- Take Cayenne pepper
- Get 1 onion
- Take Black pepper
- You need 1 cup beer (optional) - preferably Guinness
- You need Mixed herbs
- You need Cumin
Steps to make Honey and ketchup glanced chicken drumsticks:
- In a bowl, mix 1 tbsp of ground garlic, 1 tbsp ground ginger, 1 tbsp mixed herbs/ basil, 1 teaspoon black paper and 1 tbsp salt. Wash and mix the chicken in marinate overnight up to 2 days.
- Boil the chicken till cooked evenly. Ensure you use the water that will have been exuddated during the marination process. Boil till all the water evaporates and its dry. Ensure it doesn't get over cooked.
- In a bowl, add a cup of corn flour, 1 tsp of tandoori masala, 1 tsp of black pepper, 1 tsp of cayenne pepper, 1 tsp of cumin, 1 tsp of black pepper. Mix these ingredients thoroughly. Coat the chicken in the mixture and fry in hot oil it to give the chicken a nice, firm and crispy coating
- To make the sauce. Fry a finely chopped onion and 1 tbsp of ground garlic and ginger. Add in 1 cup of Ketchup, 2 tbsp of soy sauce and half cup of honey (depending on how much sweetness you want). Measuring 1 tsp of each, add in black pepper, cayenne pepper, basil and tandoori masala. Pour in half a cup of dark beer, preferably Guinness coz of the flavor, if you lack, use Tusker. Let it simmer on low heat until its thick.
- Dip in the drumsticks in the sauce and let them simmer for about five minutes.
- Serve with preferred starch and enjoy 😍
I have even added in some grape jelly and ketchup to the tomato sauce and couple of seeded jalapeno peppers for heat DIRECTIONS. Season chicken legs with seasoning salt and pepper. In a fry pan with oil, brown the chicken legs on all sides. These Honey Balsamic Drumsticks are actually super simple to make. And I had all of the ingredients but the chicken on hand already, so that made this recipe even better!!
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