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Besan Aloo Tikki
Besan Aloo Tikki

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We hope you got benefit from reading it, now let’s go back to besan aloo tikki recipe. To cook besan aloo tikki you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Besan Aloo Tikki:
  1. You need 1/2 kg potatoes
  2. Provide 2 cups besan
  3. Prepare 1 1/2 tbsp chopped green chillies
  4. Provide 1 1/2 cups chopped onions
  5. You need 1 tsp cumin seeds (jeera) powder
  6. Use to taste salt
  7. Prepare as needed oil for deep frying
Steps to make Besan Aloo Tikki:
  1. 👉Boiled and mash the potatoes in a bowl, keep aside. - Roast the besan till it turns lightly golden brown in colour.
  2. 👉Combine the potatoes, besan, green chillies, cumin powder, onions and salt in deep bowl and mix well.
  3. 👉Divide the mixture into equal portions and shape each portion into round thick tikki.
  4. 👉Heat the oil in a kadhai and deep fry each tikki till it turns to golden brown in colour from both the side. - Serve hot.Injoy

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