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Chicken Pulao
Chicken Pulao

Before you jump to Chicken Pulao recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to chicken pulao recipe. To cook chicken pulao you need 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Chicken Pulao:
  1. Prepare 1 glass Rice
  2. Get 4 glass water
  3. Get 1/2 cup oil
  4. Take chicken as required
  5. Take 2 Tomato
  6. You need 2 onion
  7. You need 1 tbsp ginger garlic paste
  8. Get Sabut garam masala
  9. Get 4-5 whole black pepper
  10. Get 3-4 laung
  11. Provide 1 darchini stick
  12. Prepare 1 tez pat
  13. Take 4-5 Aloo bukhara
  14. Get 1/2 tsp sabut zeera
  15. Take Dry Masala
  16. Prepare to taste salt
  17. Provide to taste red chilli powder
  18. Prepare 1 tbsp coriander powder
  19. Prepare 1/2 tsp turmeric powder
  20. Use 3-4 green chillies
  21. Use fresh coriander leaves
Steps to make Chicken Pulao:
  1. Soak rice in water for 30 minutes
  2. In a pan add some oil now add sabut garam masala fry for 1 min then add onion and fry until onion turns light brown now add ginger garlic paste fry add tomatoes and chicken mix it well.add water and cover it for 30 minutes or until chicken becomes soft on a low flame
  3. Now add soaked rice to it and give it a mix, now leave it on a medium-high flame until water reduces…now add green chillies and coriander leaves md sprinkle some garam masala powder.
  4. Place it on dum for 15 minutes…its ready

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