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Matar pulao
Matar pulao

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We hope you got benefit from reading it, now let’s go back to matar pulao recipe. You can cook matar pulao using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Matar pulao:
  1. You need 1 cup rice
  2. You need 2 onion
  3. Prepare 1 potato
  4. Provide 1 tomato
  5. Prepare 1 cup peas
  6. Get 4 carrot
  7. Use 1 tbls ginger, garlic paste
  8. Prepare 2 green chilli
  9. Get as per taste Salt
  10. Take 1/4 tbls Turmeric
  11. Get 1 tbls coriander powder
  12. Get 1/3 tbls garam masala
  13. You need 1 bay leave
  14. You need 2-3 cloves
  15. Take 3 tbls Oil
  16. You need 1 tbls Cumin seeds
  17. Prepare 2 cup water
Steps to make Matar pulao:
  1. Take a pressure cooker add oil heat the oil. And add cumin seeds, ginger garlic paste, green chillies, bay leaves, cloves and mix it well soute for a minute.
  2. Now add onions, potato, peas, carrot, Tomato and mix it well.
  3. Now add all spices salt, turmeric, coriander powder, garam masala and mix it well. Now cover the lid and cook untill veggies soft.
  4. After veggies are soft now add 2 cup water and mix it. Now add rice mix well.
  5. Now close the pressure cooker and give 2 witsle and cook your rice.
  6. After 2 witsle open your cooker and your delicious matar pulao is ready to eat.

Both stovetop and instant pot methods included. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Matar Pulao And Makhni Machli - Take it from the expert and bring restaurant like flavor in your everyday meals. Learn how to cook Matar Pulao & Makhni Mach.

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