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The ingredients needed to make Beef yakhni pulao:
- Provide 1 kg Beef
- Use 1 kg Rice
- Provide Dahii 1pao
- Take 7,8 Green chilli
- Prepare 3 tsp Sabot garammasla
- You need 2 tsp Lesn adrk paste
- Take Namak as req
- You need 1 tsp Zeera
- Provide 3 tsp Sabot dhaniya
- Get 2 tsp Sonf
- You need 1 cup Oil
Instructions to make Beef yakhni pulao:
- Ek degchi me gosht Pani zeera sabot dhaniya Lesn adrk paste namak sonf dale itna pkye ke gosht gl jye or yakhni tyr hojye phr gosht alg krln or yakhni strain krln
- Ek pan me oil Dale sabot garam masala fry karein gosht Dale dahii dal ke achi trhn bhunai karein Green chilli b add krdn
- Ab yakhni Dale boil and bhigy vy chawl Dale Pani khushk hojye to dhak ke 10 mint dum pe rkhy
- Yummii yakhni pulao tyr hai raity ke sath serve karein
Vegetable yakhni pulao Recipe with step by step photos. Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe. Yakhni Pulao is a juicy, salty, rice and meat dish. Cooked in several natural herbs and spices (i.e Because beef gives Yakhni Pulao its real taste and aroma however it is also cooked with mutton and. Yakhni Pulao recipe by Shireen Anwar.
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