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Butter Chicken Tikka Rice
Butter Chicken Tikka Rice

Before you jump to Butter Chicken Tikka Rice recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to butter chicken tikka rice recipe. To cook butter chicken tikka rice you only need 17 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Butter Chicken Tikka Rice:
  1. Take 1 &1/2 cups rice (basmati rice)
  2. Take Leftover Butter chicken tikka karahi (see recipe)
  3. Prepare 1 Small Onion sliced
  4. Get 1 green chilli sliced
  5. You need 1 Cube chicken stock
  6. Take to taste Salt
  7. Take 1/2 tsp black pepper powder
  8. Take 1 tsp roasted crushed coriander
  9. Get 1 tsp Cumin seeds
  10. Provide 1 stick cinnamon
  11. Prepare 1 clove
  12. Prepare 4-5 Black peppercorns
  13. Use 4 dry Plum
  14. Take 3 tbspn Butter
  15. You need 3 tbspn Oil
  16. Take Water as required
  17. Provide Coriander leaves+Chopped green chilli for garnish
Instructions to make Butter Chicken Tikka Rice:
  1. Rice ko saaf kar ke 15 minutes ke liye bhigo dain.
  2. Pan mein butter,Oil and onion dal ke fry karein.
  3. Add cumin seeds, black peppercorns, cloves and cinnamon stick onion golden ho jaye dry Plum add karein.
  4. Leftover chicken tikka add karein add, salt, crushed coriander, black pepper powder green chillies
  5. Add water as required.(rice mein apny hisab se water add karein). And add chicken cube. (Cube mein salt hota ha is liye salt thora add karein).
  6. Pani ko boil aye to rice Ka pani nikal ke dal dain. Medium heat per cover kar ke cook hony dain.
  7. Cover hata ke check karein jab pani dry hony lagy coriander and green chillies chopped dal ke dam per rakh dain flame low kar dain.
  8. After 8-10 minutes dam hata ke rice ko achy se mix karein.
  9. Yummy rice ready hain. Serve hot with raita.

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