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The ingredients needed to prepare Badi fula:
- Use 6 Plain Badi
- Get 2 Dry Red chillies
- Provide 1/2 Teaspoon Mustard seeds
- Prepare 3 tsp Tamarind soaked in water
- Provide 2 tsp curry leaves
- Use 2 tsp Chopped garlic
- Provide 1 lemon
- You need to taste Salt
- Get 3 Tablespoon Mustard Oil
- Get as needed Water
Instructions to make Badi fula:
- Switch on the gas flame and there Oil and fry the Badi it will take 2 mins for frying.
- . Now transfer it to a plate now in the same oil add mustard seeds, hing, curry leaves, red dry mirch and haldi powder and fry them then add water, Tamrind water and at last fryied badi and cook it for 7 mins and cover the lid.
- Lastly add a few drops of lemon juice. Turn off the gas. Then garnish it with coriander leaves and have this with steam rice.
- Serve hot.
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