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The ingredients needed to prepare Chickpeas Tikki:
- Get 1 cup chickpea
- Provide 1 tsp pepper
- Get 1 tsp jeera (cumin seeds)
- Prepare 1/2 onion
- Use 2 green chillies, finely chopped
- Prepare Handful coriander leaves
- You need as per taste Salt
- Provide 2 tsp besan flour
Instructions to make Chickpeas Tikki:
- Boil chickpeas in pressure cooker. Drain and mash it.
- Add green chillies chopped, onion, pepper, jerra, salt and besan flour.
- Cook in tawa with less oil until both sides turns brown.
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