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Temple style koshala saga
Temple style koshala saga

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We hope you got insight from reading it, now let’s go back to temple style koshala saga recipe. To make temple style koshala saga you only need 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Temple style koshala saga:
  1. Use 1 cup Koshala saga
  2. Use 1/2 cup chopped pumpkin
  3. Prepare 1 chopped brinjal
  4. Provide 1 chopped mula/ radish
  5. Provide 2 chopped parwal/ potala
  6. Use 1/2 chopped banana
  7. Take 1 tsp jaggery
  8. You need 1 tsp cumin seeds
  9. Take 1 tsp mustard seeds
  10. Prepare 1 inch grated ginger
  11. You need 10-12 black pepper
  12. Use 1 cup grated ginger
  13. Get 1 pinch hing/asafoetida
  14. Use 1 tbsp desi ghee
  15. Use to taste Salt
  16. Provide 2 cups water
  17. Use 1/2 cup fried badi/ nadi
Steps to make Temple style koshala saga:
  1. Take all spices and crush it partially.
  2. Take clay pot / kadhai add all chopped vegetables, koshala saga,crushed spices, grated coconut, jaggery, hing, salt and water mix it well and cook it for 15 minutes on medium flame.
  4. After 15 minutes turn off the flame add desi ghee and cover a lid for 10 minutes.
  5. After 10 minutes koshala saga is ready to serve.

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