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Mutton Achar ghosht
Mutton Achar ghosht

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We hope you got benefit from reading it, now let’s go back to mutton achar ghosht recipe. To cook mutton achar ghosht you need 22 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to prepare Mutton Achar ghosht:
  1. Take 1 kg Mutton
  2. You need 1 tbsp Sonf
  3. Prepare 1 tbsp Salt
  4. You need 1 tbsp Methi dana
  5. Prepare 1 piece Badi ilachi
  6. You need 1 piece Daar cheeni
  7. Get 1 tbsp Zeera
  8. Provide 1 tsp Red chili powder
  9. Prepare 1 tsp Chilli flakes
  10. You need 1 tsp Kalonghi
  11. Get 1 tbsp Turmeric powder
  12. Prepare half cup Oil
  13. You need 5 Tomatoes grinned
  14. Get 1 cup Yoghurt
  15. You need 1 tbsp Coriander seeds
  16. Get 1 Onion chopped
  17. Prepare 1 tbsp Lemon juice
  18. Provide 3 big Green chilli
  19. You need Brown leaf little piece
  20. Use 1 tbsp ginger garlic paste
  21. Get Green corainder
  22. Prepare 6 Black chilli
Steps to make Mutton Achar ghosht:
  1. First wash meat
  2. Now take a plate add zeera methi Dana sonf bdi ilachi darr cheeni sabut dhanya black chilli brown leaf
  3. Now grind all spice given above add red chili powder chilli flakes and kalonghi in it mix well
  4. Now grind tomatoes and yoghurt too
  5. Take a pan fry onion in a pan fry till soft
  6. Add powder mixture in it keep little powder mixture a side remaining add
  7. Fry well add mutton in it fry well till oil left
  8. Now add tomato and yoghurt paste cook in a low flame till oil is left and meat is tender
  9. If not tender add half cup water
  10. Cook till meat is tender and water dry till oil left
  11. Take remaining mixture add lemon juice in it make paste add this paste between cut green chilli
  12. Now add green chilli and cook 5 min
  13. Tasty achar ghosht ready to serve with green corainder

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