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Beef Jalferazi
Beef Jalferazi

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We hope you got benefit from reading it, now let’s go back to beef jalferazi recipe. To cook beef jalferazi you only need 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Beef Jalferazi:
  1. Get 1-1 1/2 kg beef
  2. Get 4 piyaz bareek kate hoye
  3. Prepare sabut garammasalay:
  4. You need 5 choti elaichi
  5. Take 3-4 badi elaichi
  6. Use 3 tez paat
  7. You need 1 tsp kuti laal mirch
  8. Prepare 6-7 gol mirch
  9. Prepare 1 tbsp zeera
  10. You need 3-4 medium size daarchini
  11. Use 1 tsp kali mirch
  12. Use 5-6 long
  13. Prepare 1 tsp sabut dhaniya koot lein
  14. Prepare 2-3 tamatar chopped
  15. Prepare to taste salt
  16. You need 2 tbsp lehsan adrak paste
  17. Provide 1 cup dahi
  18. Get 4 tbsp oil
Steps to make Beef Jalferazi:
  1. Gosht ko wash kar lein
  2. Piyaz tamater kat lein.sabut garammasalon ko ik jaga kar lein.
  3. Ik pateelay me oil le kar usme piyaz dalen phir usme beef dalen. phir sabut garammasalay add kar dein
  4. Phir katay hoye tamatar add kar denphir dahi add karden
  6. Bau leaves add kar dein
  7. Lehsan adrak paste zaroor add karen.
  8. Ab in tamam ajza ko mila kar chulhay par charha dein aur us wqt take pakyen pani dry ho jaye masala bhun jaye
  9. Jab masala bhun jaye to dishout karlen.
  10. Yellow rice ya nan ke sath nosh farmayen

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