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Paneer lasooni
Paneer lasooni

Before you jump to Paneer lasooni recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to paneer lasooni recipe. To cook paneer lasooni you need 30 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Paneer lasooni:
  1. You need For Tomato paste:
  2. Get 1 tbsp Oil
  3. Prepare 1 tsp Jeera
  4. Get 2 Onions, medium size
  5. Use 5-6 tomatoes
  6. Use 1 Tej pata
  7. Prepare 1 Badi elachi
  8. You need 1 Dalchani
  9. Get 1 tsp Sauf
  10. Use 1 tbsp Kada masal
  11. Provide 2-3 Red chilli
  12. Take 2 Green chilli
  13. Use 10-12 cloves Garlic
  14. Provide 1 Ginger
  15. Get 10-12 Cashew nuts
  16. Get For Spices:
  17. You need 9-10 Raisins
  18. Get For Gravy:
  19. You need 1 tbsp Oil
  20. You need 1 tbsp Kasuri meethi
  21. You need 1 Onion chopped
  22. Take 1 Ginger chopped
  23. Get 1 Green chilli chopped
  24. Provide 1/2 cup Garlic chopped
  25. Get 1 tbsp Degi mirch
  26. Use 1 cup Tomato paste
  27. Provide 1/2 cup Curd
  28. Use 2 tbsp Cream
  29. Use 1/2 tsp Sugar
  30. Get 30-35 Paneer cubes
Steps to make Paneer lasooni:
  1. Heat oil add all ingredients & cook them well for 15 mins.
  2. Take 1 min time gap to add one ingredient to another.
  3. Make paste of it once it cool down.
  4. Now heat the pan add onion, garlic, ginger, green chilli & paste cook it well.
  5. Add curd in that & cook it well then add Kasuri meethi & degi mirch.
  6. At last add paneer, cream & cook it well.

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