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We hope you got benefit from reading it, now let’s go back to dam ka keema recipe. To make dam ka keema you need 15 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Dam Ka keema:
- Provide 1 kg beef mince
- Take 2-3 large size tomato
- You need 1 tsp whole kali mirch
- Get 2 daarcheeni stick
- Provide 1 tsp red chilli flakes
- Provide 2 badi elaichi
- Provide 3 choti elaichi
- Use 2-3 long
- You need 3-4 Onion
- Get 4-6 tbsp Cooking oil
- Get 2 tbsp lehsan adrak paste
- Prepare 1 tbsp haldi powder
- Take 3 _4 green chilli
- You need 2 inch ginger bareek kate hoye
- Prepare to taste salt
Instructions to make Dam Ka keema:
- Oil garamkar ke usme lehsan adrak paste add karen.bhunain aur phir usme piyaz light brown karen.phir qeema shamil karden.sath me kali mirch, daarchini, elaichi, haldi, dal kar qeema dry karen.
- Phir usme katay hoye tamater shamil kar ke bhunain.
- Phir isme salt, kati adrak aur hari mirchen add kar ke bhunain. itni dair bhunain ke pani khushk ho jaye.
- Oil uppar ajaye to samjh jayen qeema ready hai.koylay ki dhooni deden.
- Yummy dam ka keema ready hai.
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