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We hope you got benefit from reading it, now let’s go back to leftover rice tikki chat recipe. To make leftover rice tikki chat you only need 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Leftover Rice Tikki Chat:
- Use 1 bowl leftover rice
- Use 2 tablespoons Besan
- Take 1 teaspoon red chilli powder
- Take 1 teaspoon cumin powder
- Use 1/2 teaspoon Garam masala powder
- Get 1 teaspoon kasuri methi
- Take 1 tablespoon curd
- Prepare 1 tablespoon sonth
- Take 1 onion chopped
- Prepare 2 green chillies chopped
- You need 1 tomato chopped
- You need 1 teaspoon black pepper
- Get 1 teaspoon black salt
- Get Salt as per taste
- Use 1 teaspoon oil
Instructions to make Leftover Rice Tikki Chat:
- Firstly take bowl put rice, besan, red chilli powder, cumin powder, garam masala powder, green chilli, salt, kasuri methi and mix it properly.
- Now give tikki shapes and make all tikkis.
- Now take non-stick pan put oil spread it and swallow fry all tikkis.
- Then take serving plate put tikkis and put curd, sonth, black pepper, black salt, onion, tomato, green chillies. Enjoy this chatakedar chat.
The first I'd heard of this centuries-old dish was a few years ago when I had lunch with my cousin at an upscale Asian eatery in San Francisco. Aloo Tikki Chaat is my fav esp at Agarwals. Aloo Tikki can be used in many chaat recipes. I have had Aloo Tikki Chaat once at Agarwals but they had At agarwals I guess they use ghee for kachori, aloo tikkis that it tastes so good by itself and even in chaats. You can try toasting the aloo tikkis in ghee.
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