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Chane ki dal
Chane ki dal

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We hope you got benefit from reading it, now let’s go back to chane ki dal recipe. You can have chane ki dal using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Chane ki dal:
  1. You need 1 cup chane ki dal 4 hrs soaked and pressure cooked
  2. Prepare 2 tomatoes
  3. Prepare 1 chilli chopped
  4. Provide 1 onion chopped
  5. Use 2 tablespoons ghee
  6. Take 1/2 each Spices : cumin seed, red chilli powder,coriander powder, garam masala, haldi powder,sugar
  7. Prepare 2 Laung / cloves
  8. Take 2 Choti elaichi/ cardamoms
  9. You need 1 Badi elaichi
Instructions to make Chane ki dal:
  1. Heat the pan, add ghee, cumin seeds, green chilli, grated ginger, elaichi,laung, onion, now saute till onion golden brown.
  2. Add the above masalas along with little water (1/2 cup), mix well.
  3. Add chopped tomatoes in low flame till soft (6-7 mins) and add water 1 cup and then add chane ki dal and sugar and then mix well till boiling point.
  4. Garnish with coriander leaves and serve with chapati and kheer

Chana ki daal halwa recipe is a traditional and healthy dessert belonging from subcontinent. Chana ki daal halwa recipe is garnished with dry fruits and silver paper. It is prepared occasionally in the holy. Chana Dal Recipe - Chana Dal Fry - Chane ki Daal - Dhaba Style Dal - Hinz Cooking. It's a homemade chane ki daal.

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