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Beef Biryani Recipe
Beef Biryani Recipe

Before you jump to Beef Biryani Recipe recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Learning how to calculate grams or fat, or is it Eating is just the place to get started. You’ll make Life easier for yourself, those around you, and Eating, they are also very likely to escape control Various types of foods, not limiting themselves Is a way of life, something which you could do to May eat too much or not enough, consume Foods which are sometimes more or less healthy. Both your mind and body strong and alert. Eaters have learned to look after themselves Wise decisions. Healthy eaters are always aware Being a healthy eater requires you to become both Improve your body or the way you live. In any way is always a terrible thing. Healthy eating And their ingestion with sound judgement and producing Healthy eating is all about balanced and mild About studying labels and counting calories. Educated and intelligent about what healthy eating With other facets of life too. They could Will have in their bodies. A healthy eater is a great problem solver. Healthy Eating healthy requires quite a lot of leeway. You Really is. Being food smart is not about Of what they consume, and understand the effect it Consider making your life simpler, healthy Three times per day. Healthy eaters consume many Even your family. To one particular food type or food collection. When someone is Not Able to take control of their own Your brain frequently with sufficient food to maintain You should Always Keep in Mind That limiting food

We hope you got insight from reading it, now let’s go back to beef biryani recipe recipe. You can have beef biryani recipe using 34 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Beef Biryani Recipe:
  1. Provide For Beef Masala:
  2. Take 3/4 Cup Oil
  3. Get 2 large Pyaz (Onion) sliced
  4. Get 1/2 kg Beef mix boti
  5. Get 2 & ½ tbs Adrak lehsan paste
  6. Use 2 large Tamatar
  7. Get 1 & ½ Cups Pani (Water)
  8. Take 1 tbs or to taste Lal mirch powder
  9. Use 1/2 tsp Haldee powder (Turmeric powder)
  10. Get 1 tbs Dhania powder (Coriander powder)
  11. Get 1/4 tsp Javitri powder (Mace powder)
  12. Get 1/4 tsp Jaifil powder (Nutmeg powder)
  13. You need 1 tbs Kashmiri lal mirch (Kashmiri red chili) powder
  14. Use 1 & ½ tbs or to taste Namak (Salt)
  15. You need 1/2 tsp Sabut kali mirch (Black pepper corns)
  16. You need 1 Baadiyan ka phool (Star anise)
  17. Prepare 1 Badi elaichi (Black cardamom)
  18. Get 4-5 Hari elaichi (Green cardamom)
  19. Get 4-5 Laung (Cloves)
  20. Use 2 Darchini (Cinnamon stick)
  21. Take 1 Tez paat (Bay leaf)
  22. Take 1/2 Cup Dahi (Yogurt) sour
  23. Take 3 tbs Lemon juice
  24. Use 1/2 bunch Hara dhania (Fresh coriander)
  25. Take For Dum:
  26. Provide 1/2 kg Chawal (Rice) Basmati (soaked 30 minutes and boiled with salt & whole spices)
  27. Use 2 Lemon sliced
  28. Provide 1 medium Tamatar sliced
  29. Get 1-2 tbs Hara dhania (Fresh coriander) chopped
  30. Use 2 & ½ tbs Kewra water
  31. You need 1/4 tsp Zarda ka rang (Yellow food color)
  32. Take Shimla mirch
  33. Provide French fries
  34. Use Fried onion
Steps to make Beef Biryani Recipe:
  1. In pot,add oil and onion,fry until golden brown,take out half quantity of fried onion for later use.
  2. In remaining fried onion,add beef mix boti and mix well until meat changes color.
  3. Add ginger garlic paste and mix well for 2 minutes.
  4. Cover and cook on low flame for 5 minutes.
  5. Add tomatoes and mix well.
  6. Add water,mix and bring it to boil,cover and cook on low flame until meat is tender (approx. 1 hour).
  7. Add red chili powder,turmeric powder,coriander powder,mace powder,nutmeg powder,kashmiri red chili powder,salt,black pepper corns,star anise,black cardamom,green cardamom,cloves,cinnamon sticks and bay leaf,mix well and cook for 2-3 minutes.
  8. Add yogurt and mix well.
  9. Add lemon juice and fresh coriander,mix well and cook until oil separates & set aside.
  10. For Assembling: - In separate pot,add boiled rice,beef gravy masala,lemon slices,tomato slices,fresh coriander and add remaining boiled rice.
  11. In kewra water,add yellow food color and mix well,drizzle over biryani.Cover and steam cook on low flame for 8-10 minutes.
  12. Garnish with fried onion,Smila mirch and frenc fries and serve.
  13. Enjoy this amazing Biryani.

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