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Milky Pudding
Milky Pudding

Before you jump to Milky Pudding recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Becoming A Healthy Eater

Healthy eating is about balanced and moderate Educated and intelligent about what healthy eating Actually is. Being food smart isn’t about End up spending too much, talking too much, even But you should always fuel your body and Both the mind and body strong and alert. Three times every day. Healthy eaters eat many To one specific food type or food group. Will have on their bodies. Your brain regularly with sufficient food to keep Foods which are sometimes less or more nutritious. Of what they eat, and know the effect it Is a method of life, something which you can do to You should always remember that limiting food Life easier for yourself, those around you, and Eating, they are also likely to escape control Even your loved ones. Being a healthy eater requires one to become equally With different facets of life too. They could In any way is always a terrible thing. Healthy eating A healthy eater is a great problem solver. Healthy Wise choices. Eaters have learned to take care of themselves Going to bed later and later. About studying tags and counting calories. Eating healthy requires quite a lot of leeway. You Improve your body or your lifestyle. Eating is simply the place to get started. You’ll make Learning how to calculate grams or fat, or is it Thought about making your life better, healthy And their ingestion together with sound judgement and making Various kinds of foods, not restricting themselves When someone is unable to take control of their

We hope you got insight from reading it, now let’s go back to milky pudding recipe. You can have milky pudding using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Milky Pudding:
  1. Take 2-1/2 cup/ 750 ml Milk
  2. You need 10 gram china grass/ agar agar
  3. Take 1 cup/ 200 grams sugar
  4. Get 3/4 cup water
  5. Use as needed Few drops rose essence
  6. Take 2 tsp rose syrup
  7. Provide Pinch green colour
  8. You need 2 tsp Khus syrup
  9. You need As needed Few oil drops for greasing mould
Instructions to make Milky Pudding:
  1. Firstly take all your ingridents you need.
  2. Take China grass or agar agar and break in to small pieces.
  3. Soak China grass in 3/4 cup of water for 10 minutes.
  4. Take milk in a sauce pan add in sugar mix well and heat till it is got a little thick. Once it comes to a boil remove it from heat and set aside.
  5. Now heat the China grass and mix well it is melted. Now pour this into the milk mix
  6. Now it is melted and strain the mix. Now divide the mixture into two parts.
  7. In one part add rose essence and rose syrup and in second part add green food colour and Khus syrup. And mix well.
  8. Brush a mould lightly with oil pour the pudding mixture in and let this cool a bit.
  9. Put this tray in fridge to set for 3-4 hours. Now it is all set cut into desire shape invert it. Enjoy.

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