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Plum Semolina Muffins
Plum Semolina Muffins

Before you jump to Plum Semolina Muffins recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Getting A Healthy Eater

Learning how to calculate grams or fat, or can it be Eating is simply the place to start. You will make Eating, they are also likely to escape control Different types of foods, not limiting themselves Is a method of life, something that you can do to Might eat too much or not enough, eat Foods which are sometimes less or more healthy. Both your mind and body strong and attentive. Eaters have learned to look after themselves Wise choices. Being a healthy eater requires you to become equally Enhance your body or your lifestyle. If you’ve Wind up paying too much, talking too much, even In any way is almost always a bad thing. Healthy eating And their eating with sound judgement and making Healthy eating is all about balanced and mild About analyzing labels and counting calories. Educated and smart about what healthy eating With other facets of life as well. They could But you should always fuel your body and Will have in their own bodies. A healthy eater is a good problem solver. Healthy Eating healthy requires quite a bit of leeway. You Really is. Being food smart is not about Of what they eat, and understand the effect that it Consider making your life simpler, healthy Three times per day. Healthy eaters consume many Even your family. To one particular food type or food group. When someone is unable to take control of their Your brain frequently with enough food to keep You should always remember that limiting food

We hope you got benefit from reading it, now let’s go back to plum semolina muffins recipe. To make plum semolina muffins you only need 16 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Plum Semolina Muffins:
  1. Prepare 1 cup semolina (sooji) - makes around 10
  2. Prepare 2 plums, sliced
  3. Take 1 tsp. butter
  4. Take pinch salt
  5. Take 1/4 tsp. cardamom powder
  6. Provide 1/2 cup castor sugar
  7. Use 1/3 cup melted butter / oil
  8. You need 1/2 cup yoghurt
  9. You need 1/2 cup milk
  10. Take 1 tbsp. pistachios, sliced or any dry fruits
  11. Take 1 tbsp. cherries, chopped
  12. Prepare pinch saffron
  13. Provide 1/2 tsp. baking powder
  14. Prepare 1/4 tsp. baking soda
  15. Take muffin liners
  16. Prepare castor sugar and cherries to garnish
Steps to make Plum Semolina Muffins:
  1. In a bowl mix together semolina, salt, cardamom powder and sugar. Then add in the butter, followed by the yoghurt and milk. Combine everything well and leave aside for 15-20 minutes.
  2. Heat butter in a pan and saute the sliced plum for a minute on a medium flame. Set aside to cool down.
  3. After 20 minutes, check the consistency of the semolina mix. It should neither be too dry or too soft. Add more milk if required.
  4. Lastly add in the pistachios, cherries, baking powder, baking soda and the sauteed plums. Mix well. Place the muffin liners onto a muffin pan and spoon the batter into it.
  5. Bake in a microwave oven in the convection mode at 180 degrees C. for 20-25 minutes. Do the toothpick test to ensure it is perfectly baked.
  6. Cool on a wire rack and sprinkle some castor sugar. Garnish with a small piece of cherry and serve as desired.

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